This is Masada, who recently started wearing pinwheels and is practicing how to walk. Fashion starts from the feet up! Today, I would like to introduce you to "blus cafe", a stylish cafe that serves delicious sandwiches.
Hello. This is Sato, a craftsman. This time, I would like to share with you lunch information in Sancha. Not far from Adan, there is a healthy restaurant with lots of vegetables, Japanese cafe&dining SATOSHIN Satoshin. Rice with vegetables [...].
Hello, I am Suzuki, an Adan staff member. I look forward to working with you again this year. Today, I would like to introduce a restaurant located in a small arcade in the Sakae shopping arcade in Sangenjaya. It is an authentic Neapolitan pizza restaurant named "shinichiro piz [...]".
Hello, my name is Masada, an Adan staff member. We often hold events in Singapore. We often hold events in Singapore, and the most popular Singaporean food among our staff members is bakteh! Baktee is a dish that is made by [...]...
This is Masada, the foodie of Adan. Today, I would like to introduce Kimidori, a stylish restaurant serving delicious ethnic food! It is a little far from the station, but I recommend this restaurant because it has a very nice atmosphere. The statue objet d'art is cute [...].
Hello, this is Nakai from Adan. We are in the midst of the year-end party season. How is everyone's stomach feeling? Today, I would like to introduce a refreshing pasta with cabbage and lemon from Il Grato, which I visited the other day. I was looking for [...].
Cold winter days make me want to eat hot food! Hello, this is Masada from Adan Staff. Well, speaking of hot food, Thai food is one of them. Recommended for those who love Thai food! Let us introduce you to "Puang" Thai food located along Chazawa-dori. [...].
Hello, this is Nakai, a member of the Adan staff. Tomorrow is Christmas Eve, and many of you may be going away for the three-day weekend... Yesterday and today, the temperature was warm, which is hard to believe in December, but it is expected to get very cold over the weekend.
Hello. This is Sato, a craftsman. It's getting colder and colder, but today I'd like to introduce a cheerful restaurant. It is a Mexican restaurant called Borrachos, located along Route 246☆ It looks like they have a restaurant in Okinawa as well. The restaurant is spacious and has a large [...].
Hello. This is Sato, a craftsman. Today I'd like to introduce you to VINO E VIN, a hideaway bar located behind our atelier. It is a cozy restaurant with a counter seating about five people and two seats for two. The lan [...].
Hello. This is Sato, a craftsman. This time I would like to introduce "Regalo", a charcoal bar not far from Adan. The lunch menu is as follows: Char-grilled beef sirloin set ￥1,000 Char-grilled beef halami set ￥900 Char-grilled pork loin [...].
Hello, my name is Masada, and I am an Adan staff member. This time, I would like to introduce "Cafe Mame-Hico," which I have not been to in a while. Previously, I wrote a blog about "Cafe Mame-Hico". The atmosphere inside the cafe is calm and relaxing, and you can stay there as long as you want. [...]...
Hello, this is Nakai of Adan Staff. Today, we would like to update our lunch information after a long time. Kyandoru" is located on Suzuran Street, about a 5-minute walk from Adan. A Lunch Set ￥900+tax Today's menu includes roasted pork, poached fish [...].
Hello, this is Nakai from Adan Staff. Today, I would like to write about lunch information after a long absence. I visited Bistro Rigole yesterday. I have always been curious about this restaurant on my way to work by bicycle. It was a short walk from Adan [...].
Hello, this is Nakai, an Adan staff member. We would like to update our lunch information for Sancha. Nakai, who was in the mood for meat, meat, meat, had the limited-quantity Roasted Beef Harami [...].
こんにちは、アダンスタッフの中井です。 久しぶりに三茶のおすすめランチ情報をお知らせいたします♪♪ 今回お邪魔したのはフレンチレストラン「marcnoir(マルノワ)」さん。 通りを歩いていると、分かりやすい看板が出迎え […]
Hello, this is Nakai of Adan Staff. It has been a while since we last updated our Sancha lunch information! Actually, this is my second time here. This is the second time I've been here, and even though it is a highly recommended spot that other staff members go to, I forgot to introduce it to you because it is so regular. It is located right next to Adan's [...]...
My name is Nakai, and I am a new member of the Adan staff. I am sure there are things I am not used to, but I will do my best. The weather today was warm and pleasant, so I went out for lunch. This time, I went to [...]...
