◎Sangenjaya Lunch Information◎Awaji Island and Eat, a hearty lunch with delicious fish

This is Kubota from Adan Staff.

After the exhibition in Singapore, I was thinking that I wanted to have a solid Japanese meal,

We were just talking about sashimi with a customer...couldn't resist and went there for lunch (^^)

 

Sancha has many good cafes and Italian restaurants,

A restaurant where you can enjoy Japanese food from noon is a rare find.☆☆☆☆

One such restaurant is "Awaji Island and Eat," located just down Chazawa Street.

It's on the second floor of a building, so it might be a little hard to find when you first...

It is spacious inside and even has a tatami room (^^)

Awaji Island and Eat

There are many tables with partitions so you can relax without worrying about your surroundings.

The menu includes fish lunch, meat lunch, a limited number of heaping bowls, daily rice bowls, and more.

I had the sashimi set meal (¥1,280) without hesitation!

Awaji Island and Eat

It is a beautiful set meal or ...... ryokan cuisine.

The tsuma is a peeled daikon radish!

It is a hearty dish with fried onions, a specialty of Awaji Island, steamed egg custard and salad.

The Awaji Island eggs pictured on the far right are all-you-can-eat.

I also like to eat rice with eggs!

 

I would like to go there at night next time because the menu looked delicious.

 

Click here for the log page.

Awaji Island and Eat Sangenjaya

http://tabelog.com/tokyo/A1317/A131706/13162308/

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