Hello, this is Nakai from Adan.
The heat has returned again recently...too hot to stand in the kitchen every time.
meanwhile
At Adan, make-and-prepare is in vogue.
>Click here to read the previous blog.
Book Report] 350 Raku-Uma Bento Lunch Boxes with Pre-prepared Meals
Here is what I got this time,
More easy, more delicious, more tsukuoki nozomi
I later learned that this is the second of the popular books...and a third is on its way.
The deciding factor in buying this book was the extensive "Tsukuoki" live broadcast page.
How to cook quickly and efficiently in a limited amount of time
They will give you detailed information on the actual situation.
I have a shopping list and a recipe for making each one,
I just wanted to refer to it loosely in my own way...
With reference to procedures, etc,
I saw it in practice in Texaco.
The bean sprouts and broccoli were prepared and later made into salads and namul.
All of these menus are simple and easy to use,
Preparing each dish individually can be time-consuming...
I think this book taught me the joy of buying and making a lot of things quickly and vigorously in bulk!
If you make it up, you can prepare dinner quickly after work and spend a relaxing evening.
We hope you will all give it a try.
