Hello, my name is Gondo and I have been working hard on making bento lunches lately.
After all, it is very difficult to cook from scratch every day!
So I got this book.
The definitive version! Easy to pack in the morning! 350 easy and delicious ready-made lunches
The key to choosing this one among the many cookbooks available these days was this one.
It says calories per serving and shelf life!
How long can we eat the leftovers? Is it still safe?
and this time of year is particularly worrisome, isn't it?
And I'm also wondering if they can be frozen!
All of these questions are answered in all of the recipes.
What a wonderful ****!
If you need help with your daily lunches, please contact us.
