Blah blah blah holiday report wedding anniversary

Hello, my name is Masada, an Adan staff member.

Now, I am no expert on anniversaries, but today, in the name of our wedding anniversary, I would like to introduce a few holidays.
The theme for this year's event was "Let's go to a restaurant we've been curious about for a long time!

So, we went to Chinatown anyway.

On this day, even though it was a weekday, the place was packed with students on a school excursion.
Tokki" is located on a small street after passing through such a crowded area.
I visited this restaurant several times, but it was closed or after hours, so I finally made it there today.

No doubt as soon as I entered! and my good food radar reacted.

Negi soba (green onion soba) and pig's feet soba that I had dreamed of!

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Ugh, beautiful.
The restaurant was almost full, but it was quiet, with only the sound of everyone (except me, an uncle) slurping their noodles.

It was truly a blissful experience.

Next is "Junshocha Model.
The name is numbing.

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The perfect chocolate parfait.
The eternal longing for cream soda.
A coaster that got it.

Perfect.

The final dinner was at Komazawa University's "Yoshokuya NOMURA," a restaurant I always glanced at while jogging.

The restaurant is run by a dandy man probably alone.

Hamburgers and menchikatsu.
It is also beautiful.

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Salad, consomme soup, rice, and main course.
I was impressed by how carefully and neatly everything was made.

I vowed to come here on our anniversary.

The stores we visited today were all good ones, carefully and lovingly made.

I recommend this restaurant.

 

 

 

 

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